Name: Daquilactobacillus Huang et al. 2026
Etymology: Da.qui.lac.to.ba.cil’lus. N.L. masc. n. Lactobacillus, a bacterial genus name; N.L. masc. n. Daquilactobacillus, a Lactobacillus from Daqu, a traditional Chinese fermentation starter used for baijiu production
Gender, pronunciation (Latin): masculine (stem: Daquilactobacill-), da-kwi-lak-to-ba-KIL-lus
Type species: Daquilactobacillus linshuiensis Huang et al. 2026
Conduct genome-based taxonomy of genus at TYGS
Valid publication:
Huang X, Liu J, Yang L, Zhang K, Xu Y, Zou W. Daquilactobacillus linshuiensis gen. nov., sp. nov., a novel lactic acid bacterium isolated from Nongxiangxing Baijiu Daqu. Int J Syst Evol Microbiol 2026; 76:7157. 
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Nomenclatural status: validly published under the ICNP
Taxonomic status: correct name
Number of child taxa with a validly published and correct name: 1
Number of child taxa with a validly published name, including synonyms: 1
Total number of child taxa: 1
| Name | Nomenclatural status | Taxonomic status |
|---|---|---|
| Daquilactobacillus linshuiensis Huang et al. 2026 | validly published under the ICNP | correct name |
Parent taxon: Lactobacillaceae Winslow et al. 1917 (Approved Lists 1980)
Assigned by:
Huang X, Liu J, Yang L, Zhang K, Xu Y, Zou W. Daquilactobacillus linshuiensis gen. nov., sp. nov., a novel lactic acid bacterium isolated from Nongxiangxing Baijiu Daqu. Int J Syst Evol Microbiol 2026; 76:7157. 🇨🇳
Linking: To permanently link to this page, use https://doi.org/10.83108/rn.71880Link copied to clipboard
