The MICHELIN Guide Taiwan 2026 Bib Gourmand selection welcomes 13 newly awarded establishments, with more than 80% of the new entries dedicated to local Taiwanese cuisine and small eats.

The MICHELIN Guide New Zealand 2026 Restaurant Selection debuts with 110 establishments, including 1 Two MICHELIN Stars and 14 One MICHELIN Star restaurants.

Affordable yet unforgettable, these dishes left a lasting impression on our Inspectors.

From food photos and menu substitutions to reservations and tipping, hospitality pros share the dining habits that make for a better experience for everyone.

Reflecting on the inner life of Philippine cuisine, one gutsy dish at a time.

Bún chả may be famous for its smoky grilled pork, but the basket of fresh herbs is just as important. Here’s what’s on the plate and how locals eat it.

MICHELIN-recognized sommelier Yoyo Tseng of Taiwan’s One-MICHELIN-Star YUENJI shares the ultimate wine for elevating sweet and savory rice dumplings.

At MICHELIN-Starred Toyo Eatery in the Philippines, the iconic “Bahay Kubo” song is transformed into a dish of 18 vegetables that redefines Filipino food.

Here’s how you can make som tum, a classic Thai papaya salad, like a MICHELIN-recognised restaurant in Thailand.

Long a haven for artists, writers and musicians, the neighborhood remains one of New York City’s defining destinations for dining, culture and nightlife.

Discover where Tokyo’s fashion insiders hunt for hidden vintage treasures.

Meet the humble shrimp paste dish turned star power that defines Chef Thitid “Ton” Tassanakajohn, and why he stopped reinventing his signature khao kluk kapi.

Eight of Asia's top chefs reveal the secret lives that fuel their creativity beyond the kitchen.

Drawing on its deep expertise in hospitality and wine, the MICHELIN Guide is reaching beyond gastronomy to offer Mindful Voices, a platform for all those who inspire it across the universes of gastronomy, hospitality and vineyards.

This year, The MICHELIN Guide France awards a prestigious third Star to one restaurant, and there are seven new Two-Star restaurants and 54 new One-Stars. Read on for a complete overview of all the new Stars in The MICHELIN Guide France 2026 selection.